anaa) Grass-fed/Finished Dry-Aged Beef Packs
Grass Fed & Grass Finished
All Natural; No Antibiotics or Hormones
No mRNA Vaccines
Dry Aged 14-21 Days
USDA inspected and Vacuum packaged
Nothing added, just wholesome meat!
These are conveniently sized beef packs that should fit in your freezer compartment. They range in size from 10 lb to 25 lb in weight and all cuts are vacuum packed. We ship within New Mexico and to all States that fall within a three day transit time (2 day transit in the summer months) with UPS Ground. Our $25 Flat Rate shipping per beef pack applies to UPS Ground shipments within 1 to 2 days in transit – additional shipping charges may apply for out of State shipments. If you would like to order more than one Beef Pack, please email us instead so we can combine the shipping for you.
We offer free deliveries every few months to the greater Albuquerque area (we meet in Edgewood), Santa Fe, Alamogordo and Roswell, more often to Clovis, Portales and Las Vegas (New Mexico, and weekly deliveries to Tucumcari, New Mexico.
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FAMILY BUDGET PACK – grass-fed & grass-finished, dry-aged 14-21 days; beef to feed your family healthy meals without breaking the budget!
$175.00 -
GRILLERS PACK – Dry-aged tender juicy steaks, fajita meat etc. and hamburgers sizzling on the grill, doesn’t get much better.
$182.00 -
SINGLES’ PACK – small neat beef pack, just right for a single person or limited freezer space. Dry-aged 14 – 21 days.
$146.00 -
STEAKS ‘N BURGER PARTY PACK – this is for the serious steak ‘n burger eater and master griller – dry-aged 14-21 days!
$271.00 -
VARIETY SAMPLE PACK – thinking of buying a 14 – 21 days dry-aged custom cut whole side or quarter beef from us? The Variety Sample Pack is great beef pack to try our meat first!
$205.00 -
10 LB PREMIUM HAMBURGER PACK – use our dry-aged grass-fed & grass-finished premium ground beef to make delicious lasagna, tacos, enchilada, meatloaf, you name it, you’ll love it!
$102.50 -
20 LB PREMIUM HAMBURGER PACK – Try our super popular dry-aged grass-fed & grass-finished ground-beef, just like all our beef! Dare to compare, it’s so good!
$205.00 -
HOLY SMOKES! its smokin’ time yall! how about some juicy 14-21 days dry-aged, grass-fed & grass-finished Short-ribs and briskets – throw a few hamburgers on the grill too… oh yeah…
$147.00 -
COW CAMP CUISINE – Dry-aged, easy to fix beef cuts a batchin’ ol’ cowboy would use in a remote cow camp – filling, and always good!
$182.00
