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HOLY SMOKES! its smokin’ time yall! how about some juicy 14-21 days dry-aged, grass-fed & grass-finished Short-ribs and briskets – throw a few hamburgers on the grill too… oh yeah…
$
147.00
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Recipes
Round Steaks with Gorgonzola Butter
Steak Tartar a la Saint-Tropez (mais oui, bien sûr)
Colorful Beef Kebabs
One Dish Pot Roast – cubed
Liver – yes, really!
Meatballs to Die For
Meatloaf for the Soul
Brisket For a Crowd
Super Easy Sunday Roast
Juicy Hamburgers
Steaks, any Steaks, on the Grill
Green Chile Stew